Description
Indulge in the nourishing goodness of Egyptian Black Eye Beans. Cultivated with care, our beans boast a tender texture and earthy flavor. Experience the wholesome quality that defines Egypt’s produce.
- Description, Composition: The plant species Vigna unguiculata produces Black Eyed Beans, known for their distinctive appearance and rich nutritional profile. We meticulously process these beans, selecting only the highest quality raw materials. We clean and dry the beans meticulously to preserve their natural goodness, ensuring they are free from impurities and stalks.
- Labeling: Product Name / Date of Production / Lot No / Net weight / Gross weight / Origin / Exporter Name.
- Packing: Plastic Package.
Shelf – Life from Date of Delivery: 18 months.
Visual and Physical Inspection
| Property | Specifications |
| Purity | 99.5% |
| Color Appearance | White with black eyes |
| Odor | Typical, aromatic, not mouldy or old. |
| Taste | Typical, aromatic, not mouldy or old. |
| Consistency | grain |
| Net Weight | 25 kg |
| Particle Size | 180-200 |
| Foreign Bodies | Negative / the Product is metal detected and sieved for Safety |
Analytical Instructions
Water / Moisture: Max 8 %.
Residues: Free from any detergent and disinfection agent. The product is free of pesticide residues
and complies with the Organic Quality Standards.
Microbiological Instructions
| Test | Specification |
| Total Plate Count | < 10⁷ cfu/g |
| Yeasts | < 10³ cfu/g |
| Moulds | < 10³ cfu/g |
| E. Coli | < 100 cfu/g |
| Salmonella | Negative |
Note: The above product complies with the Organic Standards and it does not subject to any kind of GMOs or Irradiation.
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